Få 10% rabat på vores TUI Collection-oplevelser. Log blot ind eller opret din myTUI-konto for at få koden. Klik her Gælder indtil 15.01.2025
Menu
A Gastronomic Dinner with Wine Pairingsapi-media-5e3163ea9e2156.72364155.jpegapi-media-5e3163eb6c3444.00507220.jpegapi-media-5e3163ec31e3b2.14403617.jpegapi-media-5e3163ecd424a1.37226333.jpegapi-media-5e3163ed62e582.18480026.jpegapi-media-5e3163efd5b8d0.63380612.jpegapi-media-5e3163f1a57ea7.51397005.jpegapi-media-5e3163f25a0433.71680566.jpegapi-media-5e3163f3d10280.02534055.jpeg2024031965f9853cb498d.jpg2024031965f9853cf10b6.jpg2024031965f9853cbee1b.jpg2024031965f9853d16537.jpg2024031965f9853d37a06.jpg2024031965f9853d5497f.jpg
+ 13
+ 11
Udflugter & dagsture
Mad & drikke
Prøvesmagninger og middage

A Gastronomic Dinner with Wine Pairings

Gratis afbestilling
Sted: Paris
Varighed: 2 timer 30 minutter
Tilgængelighed: See calendar for details
Voucher på mobilen accepteres

Højdepunkter

  • Jean-Yves has a Tripadvisor Certificate of Excellence and is 2012 winner of Masterchef France
  • Dine in a former wine cellar with up to 12 guests
  • Champagne cocktail served on arrival
  • Your host will share the stories and secrets behind each dish

Beskrivelse

Jean-Yves is a professional chef and winner of the 2012 edition of MasterChef France. Nestled in a converted wine cellar near Le Marais, indulge in a 4-course dinner with a subtle combination of French and Asian flavors that will surprise your palate.

Jean-Yves' attention to detail is second to none, and he loves to engage in conversation with his guests. He will even share his recipes with you upon request! Complement your meal with the perfect wine pairing, and transport yourself to culinary heaven. Don't miss this unforgettable dining experience with a true master of the culinary arts. Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking.

Menu:

  • Welcome champagne cocktail
  • Starter 1: "Awaken the senses" Indian chicken rolls in rice paper Japanese radish pickled with saké vinegar Sesame seeds roasted with wasabi powder
  • Starter 2: "Between Land and Sea" Tapioca Raviole paste with tahi shrimps and vietnamese chestnuts, warm Sabayon sauce, saté flavor, pan-fried asian mushrooms and black french truffle
  • Main course: "Bridge of savors" Slow cooked duck filet, Yakitori sauce with Yuzu and ginger, Thai flan steamed with coconut cream and french mustard, sweet potato mousseline and cheese crisps
  • Dessert: Masterchef specialty French Macaron, exotic freshness sticky rice saké, pandan flavor
Læs mere

Vigtig information

  • Amenities: Street Parking, Nearby Public transport, Family friendly- Kids are welcome, Nearby Taxi station, WiFi Available
  • Alcohol: Red Wine, White Wine, Aperitif
Læs mere

I prisen indgår

Drikkevarer

Champagne

4 retters menu

Afbestillingsregler

Få 100% tilbage, hvis du afbestiller op til 2 dage inden aktiviteten begynder.

Bestillingsgebyr

Der lægges ingen ekstra gebyrer til denne bestilling.

Afhentningssteder

For at se, hvilke afhentningssteder der er tilgængelige, skal du tjekke under tilgængelighed og priser.

Arrangør

Eatwith

Brug for en hånd?

Vil du have hjælp med at bestille? Eller har du nogle spørgsmål? Tøv ikke med at kontakte os.

Åbningstider: Vores team er tilgængeligt 24/7

Telefonnummer: +45 78152614