myTUI

A visit to Italy isn’t complete without trying at least one pasta dish... So, you'll learn how to make two of them from scratch with your local host. Discover how to hand-roll 'sfoglia' (fresh pasta) and prepare two distinct types of pasta. As a delightful finale, you'll also learn to whip up the iconic Tiramisu.

Immersing yourself in Italian cuisine by making new friends in this hands-on cooking class is an excellent way to truly experience Italian culture.

This culinary adventure is hosted by a network of home cooks, the oldest of its kind in Italy, available in over 500 cities across the country. These hosts, known as "home cooks", are passionate locals who open their doors to curious travelers for immersive culinary experiences. They serve only local specialties from their family cookbooks, sharing the rich story of their traditional regional cuisine.

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Høydepunkt

Learn to hand-roll 'sfoglia' and prepare two distinct types of pasta
Whip up the iconic Tiramisu under the guidance of local home cooks
Immerse yourself in Italian cuisine by making new friends
Experience the rich story of traditional regional cuisine from family cookbooks
Participate in a network of home cooks, the oldest of its kind in Italy

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Viktig informasjon

Know in advance:

This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked
To match you up with your perfect local home cook, you should provide the following information: food intolerance and allergy, the neighborhood you are staying in, and how you plan to travel to your local host home. Please specify this information at the time of booking or by email with your booking reference and name. You will find the contact details on the voucher after booking

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