There is no better way to explore the capital of the aperitivo than on a food crawl. The city is filled with cafes, bars and restaurants to sample some of the delicious delicacies. Follow your guide around Venice to eat your way through the city, passing the local spots serving the best must-try foods.
Start your tour with sipping from a glass of wine in a local Bacaro, a small bar serving wine with a cicchetto (a tasty savory snack), and enjoy your Venetian aperitivo. Next, you will head to Osteria della Vedova for their famous meatballs, following a 150-year old recipe. Continuing you will try a Biscotti Bussolai Buranelli, the typical butter biscuits from Burano. Close to Piazza San Marco you will stop for a traditional Venetian tramezzini sandwich with ham and mushrooms at Rosa Salva.
Your guide will then lead you to an old fish market for the creamed codfish or marinated sardines. Finally, you will arrive in foodie heaven, close to the Rialto bridge try a polenta bianca or a fritto misto. We can guarantee you will roll back home!
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