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Premium Dinner Course at Gendai Satoyama Ryouri ZEN HOUSE Restaurant

Introducing the Contemporary Satoyama Cuisine, connecting Japan to the Next Generation through food.

Enjoy a special luxury dinner that offers a selection of carefully selected ingredients from all over Japan, including kuroge wagyu beef and lobster. This special course is made from ingredients that deliver the best of the Satoyama season, and is originally arranged using a variety of Japanese and Western techniques.

Menu:

  • Appetizer 1: Three kinds of seasonal seafood appetizers
  • Appetizer 2: A plate of abalone
  • Appetizer 3: A plate of hairy crab
  • Appetizer 4: Tuna rare cutlet
  • Appetizer 5: Seared Lobster
  • Seasonal granite
  • Seared Japanese black beef sirloin
  • Rice, delicacies, miso soup
  • Seasonal sweets
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Viktig informasjon

Gratis kansellering
Sted: Tokyo
Varighet: 2 timer
Språk: English, Japanese
Voucher på mobil aksepteres

Ytterligere informasjon

Øyeblikkelig bekreftelse
Elektronisk billett

Høydepunkt

  • Enjoy a special luxury dinner
  • Taste the best of the Satoyama season
  • Discover the Contemporary Satoyama Cuisine
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Viktig informasjon

Know in advance:

  • Please note that the menu is subject to change depending on availability
  • If you do not arrive within 30 minutes of your reservation time, you're not guaranteed your seating
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Avbestillingsregler

Få 100% refundert hvis du avbestiller senest 4 dager før aktiviteten begynner.

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Inkludert

  • Middag
  • Moms
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Bestillingsgebyr

Ingen ekstra avgifter legges til denne bestillingen.

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Sted

Millennium Mitsui Garden Hotel, 5 Chome-11-1 Ginza, Chuo City, Tokyo, Japan

Møtested:

Proceed to the Gendai Satoyama Ryouri ZEN HOUSE restaurant.

Arrangør

Japanticket Inc.

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