Japanese Cuisine Sakura Kiwami course featuring Kobe beef
Höjdpunkter
- Experience the art of Japanese cuisine at Sakura restaurant
- Dine in a sukiya-style restaurant with a breathtaking view of a lush green Japanese garden
- Enjoy a delectable meal, including the delicious Kobe beef
Det här kan du se fram emot
Japanese Cuisine Sakura restaurant consists of four sections: "Kaiseki", "Tempura", "Sushi", and "Teppanyaki". You can enjoy dishes prepared with seasonal ingredients in a sukiya-style restaurant overlooking a lush green Japanese garden and savor the ultimate course with unrivaled Kobe beef, lobster, abalone, foie gras, and other luxurious ingredients, as well as appetizers created by the chef.
More specifically, the menu includes:
・Pumpkin sesame bean curd with autumn squid and Chinese ink caviar
・Three pieces of seasonal sashimi
・Teppanyaki: foie gras, date pancake, persimmon and fig
・Teppanyaki: lobster with Japanese sambal sauce
・Teppanyaki: abalone with ravigotte sauce
・Healthy salad with organic vegetables directly from the farm
・Main course: Kobe beef A4 loin 80g
・Gen soba noodles with wasabi, white sesame seeds and leek
・Autumn flavor verrine from Ibaraki Prefecture: Pear, Cheinmuscat, Earl's melon
＊This is the current menu. The menu will change with the seasons.
Viktig information
Know in advance:
- You'll be requested to add your contact details during checkout
- All prices include tax and service charge
- Seats cannot be reserved. The seating arrangement will be at the teppanyaki counter
- The menu is subject to change due to availability. Please understand in advance
- Please inquire with the staff if you have any food allergies
- Photos of dishes, seating, options, etc. are for reference only
- Not valid in conjunction with other special offers or discounts
- This is the current menu. The menu is subject to change with the seasons
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Bokningsavgift
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Plats
Arrangör
Japanticket Inc.
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Telefonnummer:: +46 850282559
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