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Learn how to make delicious Polish dumplings, that have become popular across the world, in a 2-hour cooking class. Go home with a stomach full of dumplings and a recipe booklet so you can enjoy them again with your friends and family at home.

After a short introduction that includes the origins of pierogi, you will prepare dumplings with meat and vegetarian fillings. Get to know how to knead the dough, then you will learn various techniques of folding the dumplings and discover hacks that make them really tasty.

At the end of the class, you will enjoy a plate full of pierogi, so make sure you come to the.

SAFETY NOTICE: Our cooking. You prepare your own food and...it is thoroughly cooked. All safety measures are rigorously observed: limited capacity, disinfections between, masks for the quests and the host. The venue is large enough to allow for 2 meters distance between participants at all stages of the class.

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Höjdpunkter

Learn how to make the famous Polish Pierogi
Cook Polish dumplings and enjoy them for lunch at the end of class
Get tips on folding the dough
Discover the tricks that make dumplings really tasty

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Viktig information

This cooking
- You prepare your own food and...it is thoroughly cooked
- All safety measures are rigorously observed including limited capacity, disinfection between, masks for the guests and the host
- The venue is large enough to allow for 2 meters distance between participants at all stages of the class
You must be at least 8 years old to enjoy this experience
This
Please note that the tour operator can't provide gluten-free pierogi. If someone in your group is gluten allergic or intolerant they can join the
Vegetarian and vegan options are available on request

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