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Tasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide RestaurantTasting Menu at Casa Romantica, a MICHELIN Guide Restaurant
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Utflykter & dagsturer
Mat & dryck
Dryckesprovningar
Provsmakningar och middagar
Sightseeing & traditioner
Folkliga traditioner

Tasting Menu at Casa Romantica, a MICHELIN Guide Restaurant

Gratis avbokning
Plats: Gran Canaria
Längd:: upp till 2 timmar
Språk: Spanish, English
Bara utskriven biljett gäller

Höjdpunkter

  • Dive into Canarian flavours at a MICHELIN Guide restaurant
  • Savour an eight-course feast of dishes inspired by the Canary Islands
  • Locally-sourced ingredients, showcasing farm-to-fork and sustainability

Det här kan du se fram emot

This unique culinary experience at Casa Romantica – a family-run, MICHELIN Guide restaurant – will leave your senses tingling. With a carefully crafted menu, savour an eight-course feast of dishes designed to showcase the flavour and culture of the Canaries.

Menu:

Snacks and Cold Appetizers: Citrus-cured tuna bathed in guava marinade, rabbit foie gras mousse with seasonal sweets, cochafisco and cilantro mojo sauce, fish and seaweed brandade, and rabbit in salmorejo, all served with our signature bread and butter.

First Course: Dressed tomatoes

Second Course: Marimonte tagliatelle, a unique creation of squid tagliatelle in a snail and aromatic herbs sauce

Third Course: Risotto made with Agaete shrimps, enhanced with an emulsion of their corals, thyme, lemon, and yolks cured in red wine from Los Berrazales

Fourth Course: Traditional Escaldón of gofio with roasted seasonal fish, gofio foam, and fish stock

Fifth Course: Crispy suckling pig accompanied by a sauce of its own juices and apple presented in various textures

Sixth Course: A tasting of Gran Canarian cheeses paired with sweet wine

Seventh Course: Assortment of citrus fruits

Eighth Course: Chocolate and coffee petit four from Agaete, complemented by coffee from the valley of Agaete

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Viktig information

  • Available on Mondays, Wednesdays and Thursdays
  • Menu starts at 13:30
  • Kitchen closes at 15:30
  • Drinks are not included
  • Please call the restaurant to confirm the date and time on 0034 685 69 38 18
  • Children must be supervised by an adult (over 18 years) at all time
  • Bring money for extras or gratuities
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I priset ingår

Food

Lunch

Local delicacy tasting

Ändrade planer?

100% återbetalas om du avbokar senast 2 dagar före utflykten/aktiviteten.

Bokningsavgift

Inga extra bokningsavgifter tillkommer.

Plats

Carretera de los Berrazales, Km 3, 5, 35480, Las Palmas

Arrangör

TUI España Turismo, S.L.U, with Tax Number B08089187 and Travel License Number GCMD-4

Behöver du hjälp?

Om du vill fråga något om utflykten/aktiviteten eller ha hjälp med att boka kan du höra av dig direkt till oss.

Öppettider:: Vi har öppet dygnet runt

Telefonnummer:: +46 850282559