Enjoy exclusive backstage access to Boston’s iconic seafood gems while savoring the city’s most delicious and locally sourced favorites. Join a local guide and explore the oldest continuously operating fish pier in America, go behind the scenes at an independent seafood distributor and family-run seafood shacks with stunning harbor views, and discover why Boston is the seafood capital of the US. Along the way, uncover hidden histories, striking architecture, and the incredible effort that made Boston Harbor one of the cleanest, most sustainable urban waterfronts in the world. Try a lobster roll, creamy clam chowder, and other locally sourced regional favorites.