Half-day Bangkok Sabieng Cooking Lesson
Fresh, quick and tasty, it's no surprise Thai cuisine has conquered the world. Bring back all the skills you need to create a Thai food feast with this cooking class. Under the guidance of expert instructors, you'll select the best ingredients with a local market visit, then learn how to balance traditional Thai flavours by preparing four different dishes.
Start your culinary morning with a visit to a vibrant market, where you'll choose the freshest ingredients for your lesson. Then it's straight to the kitchen, where you'll learn the tricks and techniques alongside seasoned chefs. They'll be on hand to teach you the art of balancing the four main flavours of Thai food – sweet, sour, salty and spicy.
You'll have hands-on experience preparing four distinct dishes of your choice. From the usual suspects like red and green curries, Pad Thai and Tom Yum soup, to the more obscure Som Tum salad, Pandan chicken or Khanom Mo Kaeng – Thailand's own take on an egg custard tart – these valuable recipes will last long after your tan has faded.
Main features
Additional features
Do this because
- Visit a local market to select fresh, local ingredients
- Experience a Thai cooking class and learn about balancing flavours
- Take home skills to impress friends and family
Important to know
- Please be at MRT Queen Sirikit National Convention Centre Exit 1, at 08:15 for morning tour, or 13:15 for afternoon tour
- Additional fee of THB 1,000 applies to spectators of the cooking activity
- Bring money for extras or gratuities
- Bring a hat
- Transfer is available for an extra charge
- Subject to weather conditions
- Please note that all times are approximate and subject to change
Cancellation policy
Receive a 100% refund if you cancel up to 1 day before the experience begins.
What’s included
- Soft drinks
- Escort
- Cooking class
Booking fee
Good news! No extra fees are applied to this booking.
Location
Provider
TUI DESTINATION EXPERIENCES (THAILAND) LTD.
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