The Czech Republic has the highest rate of beer consumption per capita in the world and centuries of brewing tradition. Evidence shows that hops were cultivated in the Czech lands as early as 850 AD. The first brewing on record is attributed to Bohemian monks at the Břevnov Monastery near Prague Castle in 990 AD. Your Czech beer-tasting tour explores 1,500 years of beer culture.

Experience the best traditional and modern brewing techniques in the cultural centre of the Czech Republic. You'll visit 3 of Prague's most diverse microbreweries, moving on foot and by tram through the historic New Town. At each brewery, you’ll have the opportunity to taste the beer that is brewed on the spot. From traditional light and dark beers to seasonal brews, each taste will introduce you to the centuries-old heritage of brewing in the Golden City. Stops include the Pivovarsky Dum, the U Fleku, and the U Medvidku microbreweries.