Explore the neighborhood of Montmartre while tasting savory local food! Our local experts will lead you through some of the most beautiful parts of Paris and stop at different restaurants to try French specialties.

Here is an overview of what you'll taste :Charcuterie: a visit to one of the last butchers in the area is a must. We'll start our tour with a selection of high-quality charcuterie, eating together for a French-style picnic.

Boeuf Bourguignon: slow-cooked beef stew made with tender chunks of beef braised in red wine, typically Burgundy wine, along with a variety of vegetables and herbs.

Cheese: you'll finally understand why French cheese is so famous. On our tour, you'll be able to sample some of the most popular French cheeses, including Comté, Camembert and Roquefort.

Dessert: crêpes to suit all tastes: deliciously sweet, soft and warm, simply sweetened or filled with chocolate or jam. Enjoy your crêpe with a breathtaking view of the Sacré-Coeur.

Keepsake: small round cakes, inspired by meringues. The base is made from almond powder, sugar and eggs. The pastry is then baked in the oven until golden brown. So, have you guessed what they are? Join us and find out!