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Authentic Apulian Cooking Class Experience

Panzerotti, orecchiette and focaccia are the foods that have made Puglia famous throughout the world. What is surprising is the simplicity of the ingredients: water and flour are in fact the two main ingredients common to each of these Apulian specialities.

In this Apulian cooking lesson you'll learn the procedure for making panzerotti, focaccia, or orecchiette, so that you can then cook them at home wherever you come from. That way, you'll always have a little bit of Puglia with you.

Guiding you through this experience are chefs born and bred in Puglia, who are eager to share their knowledge with you, and to answer all your curiosities, in their kitchens. Afterwards, prepare to taste and enjoy the products have kneaded and baked in the case of focaccia, fried in the case of panzerotti, and cooked in the case of orecchiette. The experience takes place in the town of Conversano.

Main features

Free cancellation
Place: Bari
Duration: 3 hours
Language: English, Italian
Mobile voucher accepted

Additional features

Instant confirmation
Local touch
Meal Included
e-Voucher

Why you’ll love this…

  • Discover the secrets of Apulian cuisine with expert chefs
  • Create your own mouthwatering panzerotti, orecchiette, or focaccia
  • Immerse yourself in the flavors of Puglia

Important to know

Know in advance:

  • This tour operates with a multilingual guide

Cancellation policy

Receive a 100% refund if you cancel up to 48 hours before the experience begins.


What’s included

  • Drinks
  • Dinner

Booking fee

Good news! No extra fees are applied to this booking.


Location

Villa Rosa Resort, Viale Punto Orlando, Conversano, Metropolitan City of Bari, Italy

Meeting point:

The chef will wait for you in Villa Rosa Resort in Conversano. Kindly arrive at least 15 minutes before your scheduled time.

Provider

Pugliamare srl


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