Join a guided food tour in the city of "iris" and "granita with brioche col tuppo" - Catania - to discover all about Sicilian pastries' tradition, one of the most famous, loved and exported in the world.

Here's a list of the possible tastings: "iris", a preparation made of sweet fried leavened dough (similar to a krapfen or doughnut) that encloses a filling (traditionally made of sweet ricotta cream and chocolate pieces); "torta setteveli", a cake covered in a shiny chocolate icing, made of layers alternating between mousse and crunchy bits; Sicilian "granita", perfect for relaxing and cooling down on hot summer afternoons; last but not least, the unique Sicilian "cannoli".

Thanks to this experience, you'll find out how behind every recipe lies a fascinating story, and how from the skilful combination of the simplest ingredients come delicious delicacies.

Enjoy a guided waliking tour in the city centre of the vibrant Catania
Taste the Sicilian cannolo, among other delicacies
Get refreshed by the local "granita with brioche col tuppo"

There's a minimum of 2 people/tickets to buy per booking (maximum capacity of 12 people)
Please note that food tastings may vary according to the availability of raw ingredients, based on the season and the chef’s choices
Please let the local tour operator know in advance if you have any specific dietary requirements (contact details in the info voucher you'll receive after booking)