Start your day with a delectable beignet accompanied by your choice of cappuccino or espresso. Your culinary adventure begins with a skilled chef leading you through Trastevere to visit beloved local eateries renowned for their iconic dishes, such as Porchetta, Suppli, and mouth-watering cheeses like Pecorino Romano and Parmigiano Reggiano.
The next stop is the picturesque San Cosimato Food Market, where you'll get to meet the vendors and indulge in seasonal local delicacies bursting with flavor. Head to the charming Rione XIII trattoria and get your hands in the dough for a pasta-making class.
Your guide will share all the secrets to crafting the perfect fresh pasta. Together with fellow travelers, you'll have a blast making your own fettuccine, followed by a sit-down meal featuring your freshly-made pasta. Conclude with the finest organic gelato in Rome.
Not suitable for:
Know in advance:
All tastings and drinks at multiple food stops
Unlimited wine
Pasta making class
Local English-speaking guide/chef
Food Lovers Guide of Rome
Receive a 100% refund if you cancel up to 24 hours before the experience begins.
Good news! No extra fees are applied to this booking.
To see which pickup points are available, check under availability & prices.
Eating Europe Inc.
Would you like some help making a booking? Or perhaps you just want to ask a few questions. Whatever the reason, don't hesitate to get in touch.
Opening hours: Our team is available from 10.00 to 18.00 CET
Phone number: +1 208-744-6464