Ramen Masterclass with Expert Yoshi Shishido in Tokyo
Do this because
- Create your noodles from scratch under the guidance of a ramen pro
- Make a signature chicken tonkotsu bone broth and hand-cut noodles
- Prepare perfectly seasoned toppings and Japanese gyoza dumplings
- Learn about ramen guided by someone who has prepared it for years
- Enjoy a sit-down meal, savour the fruits of your labour with the expert
What to expect
When it comes to Japanese cuisine, ramen certainly holds a prominent position on the global stage. This cooking course offers you the opportunity to learn how to create your own noodles from scratch under the guidance of a seasoned ramen expert. Yoshi Shishido, who has honed his skills in some of Japan's top ramen establishments and even owned a restaurant in Australia, will share his culinary secrets with you.
In this interactive kitchen experience, you'll be crafting the chef's signature chicken tonkotsu bone broth, hand-cutting noodles, and preparing perfectly seasoned toppings. Not forgetting the delightful addition of Japanese gyoza dumplings for a side dish.
The journey begins with an exploration into the history of ramen, then you'll roll up your sleeves and get to cooking. After the cooking class, you'll sit down alongside the expert to enjoy your meal. By the end of this course, you'll have gained comprehensive knowledge about ramen, spanning its history to mastering the cooking skills for its preparation.
Important to know
Extra fees to be paid on-site:
- For vegetarian guests, a vegetable broth and toppings are available for an additional 2,000 yen
Know in advance:
- This is a small-group experience for 2–8 participants
- Children under 13 can join the activity for free
- Kosher or Halal-certified ingredients are not used
- Please note that soup-making is not included in the class. The soup will be pre-prepared by the host
What’s included
Food and drinks
Cooking class
Cancellation policy
Receive a 100% refund if you cancel up to 72 hours before the experience begins.
Booking fee
Good news! No extra fees are applied to this booking.
Pickup points
To see which pickup points are available, check under availability & prices.
Provider
byFood
Need a hand?
Would you like some help making a booking? Or perhaps you just want to ask a few questions. Whatever the reason, don't hesitate to get in touch.
Opening hours: Our team is available from 10.00 to 18.00 CET
Phone number: +1 208-744-6464
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