Gastronomy and Valles Pasiegos guided excursion with tasting from Santander
Gastronomy in northern Spain is particularly famous for its good quality. First-class ingredients and excellence in cooking make of Cantabria a great destination for gastronomy lovers.
This tour is a proposal for those that want to learn more about some of the most important products produced in this region: anchovy, white-wine and sobaos (this is a local pastry).
During our tour, you will visit one of the most important anchovy factories in Santoña, a vineyard of one of the most recognized white-wines in Cantabria and the largest sobao factory in the region. It will be a stress-free day visiting all these family-managed companies and tasting their products.
As you visit the anchovy factory in Santoña during the morning, you will spend there some time to visit this authentic fishing village, its sea-promenade and its port. In the afternoon, you will visit the farming area of the Pasiego Valleys up to the viewpoint of La Braguía. You will love this green and hilly landscape, indeed, one of the nicest areas in Cantabria.
Main features
Additional features
Do this because
- Visit an Anchovy Factory in Santoña
- Discover a local vineyard and learn how wine is produced
- Enjoy a nice meal in a local restaurant
- Admire the beauty of the green Pasiego Valleys
- Visit a local pastry factory (of "sobaos" and "quesadas")
Important to know
- The minimum group for the excursion to take place is 4 people and in any case, it will not exceed 8 participants. The tour operator will contact you in advance if the minimum group is not reached
- This is an excursion for all ages
Cancellation policy
Receive a 100% refund if you cancel up to 1 day before the experience begins.
What’s included
- Guide
- Transport
- Visits and tastings of local products
- Lunch in a local restaurant
Booking fee
Good news! No extra fees are applied to this booking.
Location
Provider
EXPLORING CANTABRIA
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