Discover the unmissable historical district of Old Lyon and alternate between unusual visits and tasting breaks. Stroll along the "traboules" (secret covered passageways originally used by silk manufacturers and other merchants to transport their products) and squares typical of this district while discovering the emblematic products of Lyon’s gastronomy. Your guide will take you to the local craftsmen who will share their passion with you. More than 6 stops are planned throughout the visit to discover Lyon "on foot and on the plate". Whether you're actually from Lyon or not, you'll still be surprised by the multitude of unusual anecdotes you'll learn first hand.
On the menu, you'll have Regional cheese and cold cuts Platter, Lyon’s specialties at the authentic brasserie Bouchon Lyonnais all paired with fine local wines. Then for dessert, regional artisanal ice creams and homemade Praline pie.
